Home | Alternative Health
Baking soda from your kitchen cupboard in a glass of water could be just what you need to calm the burning sensation of heartburn or acid reflux. But wait! There are things that you must know about using baking soda or any antacid as a heartburn remedy. How Heartburn Happens and What Baking Soda Does Some people suffer heartburn after eating too quickly or eating particular foods. It results from a little stomach acid squirting up into your esophagus, which is the tube that leads from your mouth to your stomach. This ‘acid reflux’ irritates the walls of the esophagus resulting in a burning sensation. It actually has nothing to do with the heart but because the burning is felt in the chest area, it was referred to as ‘heartburn’. Symptoms of heartburn can mask the more serious symptoms of heart disease so it is important to find the causes of the acid reflux and eliminate them. In mild heartburn, drinking a little water can help reduce the burning sensation by diluting the acid. Saliva produced in the mouth is naturally alkaline and so can neutralize the acid. Chewing gum is a good way to increase the saliva, which is naturally alkaline, before swallowing (the saliva, not the gum!). However, baking soda for heartburn is such an effective remedy because it too is alkaline and will help to neutralize the acid. Just one teaspoon in a glass of water, sipped slowly, should bring adequate relief. The benefits of baking soda over antacids, is that you can buy it from any food store, it is cheap and it does not require a prescription. And if you bake cookies, then you have a ready supply already! When Baking Soda and Antacids Can Cause Problems However, if you take too much baking soda, or any antacid medication, then the stomach acid itself can be neutralized. The result is that the stomach cells produces more acid to compensate. You then end up taking more baking soda or antacid to neutralize the excess acid. Eventually you can exhaust the stomach cells and the level of stomach acid can decline. Great for your heartburn perhaps, but not so good for your digestion. The level of stomach acid can fall so much that it impairs digestion and food cannot be broken down properly. The result of this can be allergies and inflammation in other areas of the body. Additionally, if you suffer from high blood pressure, then you do not want the excess sodium, which is present in baking soda and many antacids. Over-the-counter antacids can also contain calcium and magnesium which can cause mineral imbalances in the body if used long-term. Aluminum salts are present in some antacids and aluminum has been implicated in Alzheimer’s disease. If you suffer from frequent heartburn, you should consult your doctor. It is also worth noting that some medical conditions or medicines can weaken the esophageal sphincter and cause acid reflux. If you are taking anxiety medication, calcium channel blockers for hypertension, antihistamines, asthma medication, nitrates, or prescription pain killers, let your doctor know when heartburn becomes a side effect. Baking soda, as with any over-the-counter antacid, is not a long term solution for heartburn. Your first step should be to discover what causes your heartburn. You may find that the causes of acid reflux are the opposite to what you might expect. Your priority should be to find a cure for your heartburn. You may be surprised by what you find. But you need to know what the solutions are for your long term health.
Article Source: http://www.bodyformind.com/db
Author Natalie Beech is a health writer who writes informatively about a variety of health topics, including heartburn. If you want to find out the surprising facts for the relief of heartburn and acid reflux, and that can contribute to your longterm health, then go to The Heartburn Relief Website Click here for other unique heartburn articles.
Please Rate this Article
5 out of 54 out of 53 out of 52 out of 51 out of 5
# of Ratings = 6 | Rating = 4.3/5
